“Double, double toil and trouble; fire burn, and cauldron bubble.” Insulation. Heat capacity. Temperature. And why double-boiling is worth the toiling. Continue reading… Facebook Twitter LinkedIn
Absolutely broth-taking. Evaporation. Molecules. Humidity. And how to cool soup fast. Continue reading… Facebook Twitter LinkedIn
Guess how often we have hydrocarbons in our food?
Guess how often we have hydrocarbons in our food?
